"These Easy Shrimp Salad Stuffed Avocados combine bell peppers, celery, shallots, dill, lemon juice & mayo. Makes the perfect quick lunch!..."
INGREDIENTS
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1 pound cooked peeled shrimp (tails removed, roughly chopped)
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1/4 cup finely chopped red bell pepper
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2 tbsp minced shallot
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1/4 cup finely chopped celery
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4 tbsp avocado mayonnaise
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1 tbsp fresh lemon juice
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1 tbsp dried dill
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⅛ tsp kosher salt
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2 ripe Hass avocados