Easy Shortbread Cookies (Classic Recipe + Tips!) - The Flavor Bender

Name: Easy Shortbread Cookies (Classic Recipe + Tips!) - The Flavor Bender
Ingredients: 8 oz unsalted butter (1 cup) (softened ); Generous pinch of sea salt; 4 oz caster sugar (½ cup + 1 tbsp) (see recipe notes ); 10 oz AP flour (2 1/3 cup); 2 oz rice flour (5 ½ tbsp) (optional, but recommended - see recipe notes for substitutes); 2 tsp vanilla extract OR; 1 ½ tsp almond extract; 2 tsp orange extract OR; Zest of half an orange

"Easy Shortbread Cookies - Buttery, crumbly and light classic shortbread cookies that are easy to make with the minimal amount of ingredients you ALWAYS have in your kitchen! Make the classic version or scottish shortbread...."

INGREDIENTS

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8 oz unsalted butter (1 cup) (softened )

•

Generous pinch of sea salt

•

4 oz caster sugar (½ cup + 1 tbsp) (see recipe notes )

•

10 oz AP flour (2 1/3 cup)

•

2 oz rice flour (5 ½ tbsp) (optional, but recommended - see recipe notes for substitutes)

•

2 tsp vanilla extract OR

•

1 ½ tsp almond extract

•

2 tsp orange extract OR

•

Zest of half an orange

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