Easy Seared Flank Steak

Name: Easy Seared Flank Steak
Ingredients: /4 cup Worcestershire sauce; 1/4 cup Dijon mustard; 6 tablespoons olive oil; 1/2 teaspoon kosher salt, plus more as needed; Freshly ground black pepper; 1 1/2 pounds flank steak, trimmed of fat and sinew

INGREDIENTS

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/4 cup Worcestershire sauce

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1/4 cup Dijon mustard

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6 tablespoons olive oil

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1/2 teaspoon kosher salt, plus more as needed

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Freshly ground black pepper

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1 1/2 pounds flank steak, trimmed of fat and sinew

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