Easy Sauteed Vegetables

Name: Easy Sauteed Vegetables
Ingredients: 3 tablespoons butter; 4 ½ cups assorted cut-up vegetables (we used broccoli, carrots, bell peppers, zucchini); 1 small onion (chopped); ½ teaspoon dried Italian seasoning; Salt and pepper to taste; Parmesan cheese (for serving)

"Sauteed vegetables are an easy side dish that the whole family will love! Try topping with some fresh grated parmesan cheese right before serving!..."

INGREDIENTS

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3 tablespoons butter

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4 ½ cups assorted cut-up vegetables (we used broccoli, carrots, bell peppers, zucchini)

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1 small onion (chopped)

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½ teaspoon dried Italian seasoning

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Salt and pepper to taste

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Parmesan cheese (for serving)

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