Easy Salmon Piccata - Cafe Delites

Name: Easy Salmon Piccata - Cafe Delites
Ingredients: 24 ounces skinless salmon fillets; sea salt and lemon pepper ((or black pepper), to taste); 1/4 cup flour; 2 tablespoons unsalted butter; 1 tablespoon olive oil; 4 cloves garlic (minced); 1/3 cup dry white wine ((optional. Replace with extra broth, but the wine adds amazing flavour!)); 1 cup low-sodium chicken stock/broth ((fat free if you can find it)); 1 teaspoon cornstarch ((or corn flour)); 3 tablespoons fresh lemon juice; 4 tablespoons rinsed and drained capers; 2-4 tablespoons coarsely chopped parsley (to serve); Lemon slices (to serve)

"A lightened up, easy Salmon Piccata with all of the authentic Piccata flavours of white wine, capers, lemon and garlic. Gourmet cooking in minutes!..."

INGREDIENTS

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24 ounces skinless salmon fillets

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sea salt and lemon pepper ((or black pepper), to taste)

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1/4 cup flour

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2 tablespoons unsalted butter

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1 tablespoon olive oil

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4 cloves garlic (minced)

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1/3 cup dry white wine ((optional. Replace with extra broth, but the wine adds amazing flavour!))

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1 cup low-sodium chicken stock/broth ((fat free if you can find it))

•

1 teaspoon cornstarch ((or corn flour))

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3 tablespoons fresh lemon juice

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4 tablespoons rinsed and drained capers

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2-4 tablespoons coarsely chopped parsley (to serve)

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Lemon slices (to serve)

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