"This easy Salisbury steak recipe can be made in just 25 minutes or made ahead for busy nights. A classic dish without the fuss!..."
INGREDIENTS
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1/3 cup chopped onion
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1/4 cup crushed saltines
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1 egg white, lightly beaten
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2 tablespoons 2% milk
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1 tablespoon prepared horseradish
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1/4 teaspoon salt, optional
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1/8 teaspoon pepper
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1 pound lean ground beef (90% lean)
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1-1/2 cups sliced fresh mushrooms
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2 tablespoons water
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Hot cooked noodles, optional