Easy Rotel Cream Cheese Sausage Balls

"Packed with savory sausage, melty cheese, and a hint of spice, these Rotel cream cheese sausage balls are a crowd-pleasing, bite-sized delight!..."

INGREDIENTS
1 (8 ounce) block cream cheese, softened
1 pound hot pork sausage, uncooked
1 (10 ounce) can Rotel diced tomatoes and green chilies, drained
1 1/2 cups Bisquick baking mix
2 cups shredded Mexican cheese blend
1/4 cup finely chopped green onions
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