Easy Rich Onion Gravy Recipe

Name: Easy Rich Onion Gravy Recipe
Prep time: 5 min
Cook time: 20 min
Yield: 16
Ingredients: 2 tablespoons oil ( vegetable or cold-pressed rapeseed oil); 2 tablespoons butter (room-temperature); 2 medium red onions (peeled and thinly sliced); 1 teaspoon sugar; 1 teaspoon balsamic vinegar; 3 cups/750 ml beef stock; 4 teaspoons cornstarch; 4 teaspoons cold water; Salt and black pepper; Optional: 1 teaspoon ice cold butter

Easy Rich Onion Gravy Recipe was pinched from <a href="https://www.thespruceeats.com/sticky-rich-onion-gravy-recipe-435763" target="_blank" rel="noopener">www.thespruceeats.com.</a>

"This quick and easy, rich onion gravy is the best accompaniment to great British foods like toad in the hole or bangers and mash. It freezes well...."

INGREDIENTS

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2 tablespoons oil ( vegetable or cold-pressed rapeseed oil)

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2 tablespoons butter (room-temperature)

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2 medium red onions (peeled and thinly sliced)

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1 teaspoon sugar

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1 teaspoon balsamic vinegar

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3 cups/750 ml beef stock

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4 teaspoons cornstarch

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4 teaspoons cold water

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Salt and black pepper

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Optional: 1 teaspoon ice cold butter

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