Easy Restaurant-Style Baked Potatoes

Name: Easy Restaurant-Style Baked Potatoes
Yield: 2
Ingredients: 1 large baking potato (10 oz.); 2 Tbsp. PHILADELPHIA Chive & Onion Cream Cheese Spread; 2 Tbsp. BREAKSTONE'S or KNUDSEN Sour Cream; 1/4 cup KRAFT Shredded Sharp Cheddar Cheese, divided

Easy Restaurant-Style Baked Potatoes was pinched from <a href="http://www.kraftrecipes.com/recipes/easy-restaurant-style-baked-potatoes-112663.aspx" target="_blank">www.kraftrecipes.com.</a>

INGREDIENTS

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1 large baking potato (10 oz.)

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2 Tbsp. PHILADELPHIA Chive & Onion Cream Cheese Spread

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2 Tbsp. BREAKSTONE'S or KNUDSEN Sour Cream

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1/4 cup KRAFT Shredded Sharp Cheddar Cheese, divided

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