"These homemade pickles are super easy to make and pack a flavorful bite that's out of this world delicious! No canning is required.
#refrigeratorpicklerecipe #breadandbutterpickles #homemadepickles..."
INGREDIENTS
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2 pounds pickling cucumbers (washed and sliced 3/16" thick)
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1/2 pound onion (cut in half stem to root then across in thinly sliced half moon shapes)
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7 teaspoons kosher salt
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1.5 cups white vinegar
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1 cup sugar
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3 teaspoons mustard seed
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1 teaspoon turmeric
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1 teaspoon celery seed
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1/2 teaspoon ginger
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1/2 teaspoon whole peppercorns