"Made with homemade Ranch seasoning and roasted to crisp-tender perfection. And all you need is 5 min prep and one pan. How easy!..."
INGREDIENTS
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1 (16-ounce) package baby carrots, patted dry
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2 tablespoons olive oil
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2 tablespoons unsalted butter
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2 tablespoons chopped parsley leaves
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1 teaspoon dried parsley
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1/2 teaspoon garlic powder
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1/2 teaspoon onion powder
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1/2 teaspoon salt
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1/4 teaspoon dried dill
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1/4 teaspoon ground black pepper