"This pumpkin pecan bread recipe makes three small loaves of moist, wonderful tasting pumpkin bread for holiday entertaining and giving. Freeze extra loaves of this pumpkin pecan bread for another time. Read the reviews for more ideas!..."
INGREDIENTS
•
3 cups sugar
•
4 large eggs
•
1 cup vegetable oil
•
1 (16-ounce) can pumpkin pureé
•
3 1/2 cups self-rising flour *
•
1 teaspoon ground cinnamon
•
1 teaspoon ground nutmeg
•
1/2 teaspoon ground allspice
•
1 to 1 1/2 cups chopped pecans or walnuts