"This Pumpkin Mug Cake is easy to make and comes together in minutes! With just the right amount of pumpkin spice, it's a simple fall dessert that will satisfy your sweet tooth with hardly any effort...."
INGREDIENTS
•
1 egg yolk
•
2 tablespoons milk
•
1 tablespoon oil
•
1/4 teaspoon vanilla
•
3 tablespoons pumpkin puree (not pumpkin pie puree)
•
3-4 tablespoons brown sugar, depending on how sweet you want it to be
•
4 1/2 tablespoons all purpose flour
•
1/2 teaspoon baking power
•
Teeny tiny pinch of kosher salt
•
1/4 teaspoon pumpkin pie spice