INGREDIENTS
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1 cup white whole wheat flour
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1 tsp baking powder
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½ tsp baking soda
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½ tsp salt
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1 tsp ground cinnamon
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½ tsp pumpkin pie spice
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2 large eggs
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½ cup light brown sugar
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½ cup granulated sugar
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½ cup vegetable oil
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8 oz canned pumpkin puree
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2 tsp vanilla extract