"A super easy recipe for Homemade Pizza Dough, with all the tips & tricks you need to get a majorly flavorful pizza crust in just 20 minutes!..."
INGREDIENTS
•
1 & 1/2 cups warm water (between 105-110 degrees F)
•
2 & 1/4 teaspoons active dry yeast (this is one 1/4 ounce packet)
•
1 tablespoon granulated sugar
•
2 teaspoons kosher salt
•
3 tablespoons olive oil
•
3 & 3/4 cups Bread flour, OR All-Purpose Flour, OR half Bread Flour and half "00" flour*