"Who would've thought that pizza crust would work for breadsticks, too? These tasty, easy-to-make breadsticks prove that anything is possible in the kitchen!..."
INGREDIENTS
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2
pouches (6.5 ounces each) Betty Crocker™ piz
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3/4
cup very warm water (120°F to 130°F)
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1
tablespoon vegetable oil
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1
tablespoon honey
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1
egg white, slightly beaten
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Sesame seed, poppy seed or coarse salt