"This all-butter Pie Crust Recipe makes the best flaky homemade pie crust. Easy to make, no chilling required before rolling out the dough...."
INGREDIENTS
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2 ¼ cups all-purpose flour
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1 tablespoon granulated sugar
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½ teaspoon salt
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1 cup cold unsalted butter (16 tablespoons, cut into small cubes)
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6-7 tablespoons ice-cold water