"This Easy Pepper Steak recipe utilizes simple ingredients to create a bold and flavorful stir-fry dinner all in one pot, in just 30 minutes!..."
INGREDIENTS
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½ cup soy sauce (low sodium)
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¼ cup rice vinegar
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1 tbsp brown sugar (packed)
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2 tbsp cornstarch
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2 tbsp vegetable oil
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1 lb flank steak (sliced thinly against the grain)
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¼ tsp salt (or to taste)
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½ tsp pepper (freshly ground)
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1 medium onion (sliced)
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1 medium red bell pepper (thinly sliced)
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1 medium green bell pepper (thinly sliced)
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3 cloves garlic (minced)