Easy Pepper Steak

Name: Easy Pepper Steak
Ingredients: 1/4 cup soy sauce; 1/3 cup water; 2 Tbsp. rice wine vinegar; 1 Tbsp. corn starch; 1/8 tsp. coarsely-ground black pepper (or more/less to taste); 1 lb. thinly sliced flank steak or sirloin, cut diagonally across the grain into thin strips; 2 Tbsp. olive oil; 12 mini sweet peppers, thinly sliced (or 2 regular-sized bell peppers, thinly sliced); 2 scallions, sliced diagonally into 1 inch pieces, white and green pieces separated; 2 Tbsp. minced fresh ginger; 4 garlic cloves, minced

Easy Pepper Steak was pinched from <a href="http://www.gimmesomeoven.com/easy-pepper-steak-recipe/" target="_blank">www.gimmesomeoven.com.</a>

"This easy pepper steak stir-fry is full of great flavor!..."

INGREDIENTS

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1/4 cup soy sauce

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1/3 cup water

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2 Tbsp. rice wine vinegar

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1 Tbsp. corn starch

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1/8 tsp. coarsely-ground black pepper (or more/less to taste)

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1 lb. thinly sliced flank steak or sirloin, cut diagonally across the grain into thin strips

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2 Tbsp. olive oil

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12 mini sweet peppers, thinly sliced (or 2 regular-sized bell peppers, thinly sliced)

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2 scallions, sliced diagonally into 1 inch pieces, white and green pieces separated

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2 Tbsp. minced fresh ginger

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4 garlic cloves, minced

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