"I get tons of compliments when I bring out this slaw brightened up with peas, peanuts and poppy seed dressing. It’s fresh and colorful with a satisfying crunch. —Sue Ort, Des Moines, Iowa..."
INGREDIENTS
•
4 cups frozen peas (about 16 ounces), thawed
•
1 package (14 ounces) coleslaw mix
•
4 green onions, chopped
•
1 cup poppy seed salad dressing
•
1 cup sweet and crunchy peanuts or honey-roasted peanuts