easy Peasant Bread

Name: easy Peasant Bread
Ingredients: 4 cups (510 g | 1 lb. 2 oz) all-purpose flour* (do not use bleached all-purpose); 2 teaspoons kosher salt; 2 cups lukewarm water**; 2 to 3 teaspoons sugar (I use 2, my mom uses 3 — difference is negligible); 2 teaspoons active-dry yeast***; room temperature butter, about 2 tablespoons

easy Peasant Bread was pinched from <a href="http://www.alexandracooks.com/2012/11/07/my-mothers-peasant-bread-the-best-easiest-bread-you-will-ever-make/" target="_blank">www.alexandracooks.com.</a>

INGREDIENTS

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4 cups (510 g | 1 lb. 2 oz) all-purpose flour* (do not use bleached all-purpose)

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2 teaspoons kosher salt

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2 cups lukewarm water**

•

2 to 3 teaspoons sugar (I use 2, my mom uses 3 — difference is negligible)

•

2 teaspoons active-dry yeast***

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room temperature butter, about 2 tablespoons

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