Easy Peanut Butter & Pretzel Pie
"My crispy, salty pretzel crust just begs for a creamy no-bake peanut butter filling and a layer of chocolate ganache. — Gina Nistico, Taste of Home Food Editor..."
INGREDIENTS
•
2-3/4 cups crushed pretzel sticks
•
1 cup sugar, divided
•
3/4 cup butter, melted
•
1 envelope unflavored gelatin
•
1/4 cup cold water
•
1 cup creamy peanut butter
•
1/4 cup butter, softened
•
2 ounces cream cheese, softened
•
3/4 cup heavy whipping cream, divided
•
1/2 cup milk chocolate chips
•
Additional crushed pretzel sticks, optional
Comments & Reviews
Just A Pinch Sweepstakes