INGREDIENTS
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1 pkg. (16.5 oz.) refrigerated chocolate chip cookie dough, divided
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1 pkg. (3.4 oz.) JELL-O Vanilla Flavor Instant Pudding
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1 cup cold milk
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1/3 cup PLANTERS Creamy Peanut Butter, divided
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1-1/2 cups thawed COOL WHIP Whipped Topping
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1 oz. BAKER'S Semi-Sweet Chocolate
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2 Tbsp. chopped PLANTERS COCKTAIL Peanuts