INGREDIENTS
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1 (14 ounce) can sweetened condensed milk can use fat-free kind)
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1 teaspoon vanilla extract
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2/3 cup creamy peanut butter
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2 (8 ounce) containers Cool Whip (regular, light, or fat-free), see note
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3 cups baked and cooled brownies, cubed (about 3/4 of a 9x9 pan)
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Read more at http://www.crazyforcrust.com/2014/07/easy-peanut-butter-brownie-ice-cream/#FAkpMHgQQB95g3sr.99