Easy Peach Dumplings

Name: Easy Peach Dumplings
Ingredients: 2 medium peaches, cut into 4 wedges, pit removed ((Canned peaches work, too! See Recipe Notes)); 8 ounce refrigerated Pillsbury crescent roll dough; 1/2 cup (1 stick) unsalted butter; 1/3 cup granulated sugar; 1/3 cup brown sugar; 1 teaspoon cinnamon; 3/4 cup citrus Fresca soda; vanilla ice cream, for serving

"These Easy Peach Dumplings are soft and gooey on the bottom, but crispy on top, and taste like peach cobbler. Crazy easy and ridiculously delicious! I’m not ashamed to admit that I made these peach..."

INGREDIENTS

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2 medium peaches, cut into 4 wedges, pit removed ((Canned peaches work, too! See Recipe Notes))

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8 ounce refrigerated Pillsbury crescent roll dough

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1/2 cup (1 stick) unsalted butter

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1/3 cup granulated sugar

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1/3 cup brown sugar

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1 teaspoon cinnamon

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3/4 cup citrus Fresca soda

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vanilla ice cream, for serving

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