"This tried-and-true Peach Cobbler recipe is easier than pie! Use fresh or frozen peaches so you can enjoy peach cobbler year-round. Serve it with a scoop of ice cream for the perfect dessert...."
INGREDIENTS
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2 cups peeled peaches (if frozen, thaw and drain juice)
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1/4 cup butter
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1/2 cup flour
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1 cup sugar (divided)
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1 teaspoon baking powder
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1/4 teaspoon salt
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1/3 cup milk
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1 egg
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1/4 tsp vanilla
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1/2 teaspoon cinnamon
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1/4 teaspoon nutmeg
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1/4 cup brown sugar
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ice cream for serving (optional)