INGREDIENTS
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4 (1/2 - 3/4 inch thick) slices brioche bread
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1/4 cup smooth peanut butter
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1/4 cup strawberry jam
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canola oil for frying
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2 large eggs
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1/3 cup all-purpose flour
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1/3 cup whole milk
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2 tablespoons water
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3/4 cup granulated sugar, for topping
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1/2 teaspoon ground cinnamon, for topping