"This simple Pasta Primavera is packed with veggies and a simple primavera sauce. It's fresh, healthy, and your table in 20 minutes...."
INGREDIENTS
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1 pound penne pasta ((or other pasta))
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1 Tablespoon olive oil
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1 clove garlic (, minced)
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An assortment of your favorite fresh veggies
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1 Tablespoon butter
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2/3 cup low-sodium chicken broth
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1/2 cup heavy whipping cream ((or half and half))
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1/2 cup freshly grated parmesan cheese (,or more, to taste)
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salt and freshly ground black pepper (,to taste)
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fresh basil leaves (, chopped (for garnish, if desired))