"Easy Parmesan Garlic Knots are so buttery and flaky, and simple to make with store bought biscuit dough, melted butter, parmesan, garlic, and seasonings...."
INGREDIENTS
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1 (16.3 oz) tube refrigerated biscuit dough
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4 tablespoons salted butter (melted)
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2 tablespoons grated parmesan cheese
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1/2 teaspoon garlic powder
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1/2 teaspoon dried basil
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1/2 teaspoon dried parsley
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1/4 teaspoon garlic salt