"Pan de elote is a delicious sweet and savory dessert made with corn. Learn how to make this classic Mexican dish with this easy recipe...."
INGREDIENTS
•
2 1/2 cups corn (use fresh corn if possible)
•
3 tablespoons flour
•
1 teaspoon baking powder
•
1/3 teaspoon salt
•
2 jumbo eggs
•
14 ounce can sweetened condensed milk
•
4 tablespoons butter softened
•
1/2 teaspoon vanilla
•
1 cup jack cheese shredded
•
Red sugar sprinkles optional