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www.bernardin.ca
EASY ORCHARD SALSA
INGREDIENTS
•
10 cups (2.5 L) coarsely chopped, pitted, peeled peaches, about 14 medium
•
5 cups (1.25 L) chopped, peeled, cored pears, about 7 medium
•
Zest and juice of 4 large limes
•
4 tbsp (60 ml) liquid honey
•
1 cup (250 ml) Fiesta Salsa Mix
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