Easy One Pot Hungarian Goulash

Name: Easy One Pot Hungarian Goulash
Prep time: 20 min
Cook time: 2 h 30 min
Yield: 13
Ingredients: 2 lbs. boneless stewing beef, cut into 1-inch chunks; 1/3 cup flour; Salt and pepper; 2 tablespoons mild oil, such as canola; 1 (28 ounce) can diced tomatoes (not drained); 2 cans (10.75 ounces each) condensed tomato soup (not diluted); 3 large onions, diced; 3 green bell peppers, seeded and diced; 1/2 of a soup can of water; 1/2 teaspoon paprika (or more, to taste); Optional, for serving: mashed potatoes or buttered noodles; Optional garnish: chopped fresh parsley

Easy One Pot Hungarian Goulash was pinched from <a href="https://www.theseasonedmom.com/one-pot-hungarian-goulash/" target="_blank" rel="noopener">www.theseasonedmom.com.</a>

INGREDIENTS

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2 lbs. boneless stewing beef, cut into 1-inch chunks

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1/3 cup flour

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Salt and pepper

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2 tablespoons mild oil, such as canola

•

1 (28 ounce) can diced tomatoes (not drained)

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2 cans (10.75 ounces each) condensed tomato soup (not diluted)

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3 large onions, diced

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3 green bell peppers, seeded and diced

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1/2 of a soup can of water

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1/2 teaspoon paprika (or more, to taste)

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Optional, for serving: mashed potatoes or buttered noodles

•

Optional garnish: chopped fresh parsley

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