Easy Olive Oil Mediterranean Pasta
"So quick to make and full of fresh and bright flavor...."
INGREDIENTS
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1 lb thin spaghetti or angel hair
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1/2 cup extra virgin olive oil
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4 garlic cloves, sliced
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1 cup baby spinach, torn, if desired
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12 oz cherry tomatoes, halved
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3 green onions, whites and greens chopped
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6 oz artichoke hearts, drained and chopped
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1/4 cup pitted kalamata olives, roughly chopped
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1/3 cup feta cheese, crumbled
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1/4 cup pine nuts
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Zest of 1 lemon
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3/4 cup fresh basil, torn
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Crushed red pepper flakes, to taste
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Kosher salt and freshly ground black pepper, to taste
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