INGREDIENTS
•
8 ounces self raising flour
•
1 teaspoon baking powder
•
1 pinch salt
•
3 teaspoons ground ginger
•
2 ounces margarine
•
2 ounces soft brown sugar
•
8 tablespoons black treacle
•
2 eggs, beaten and mixed with milk to make 1/2 pint
•
4 ounces raisins (optional)
Go To Recipe