Easy Oat Bread

Name: Easy Oat Bread
Ingredients: 170 grams (1 ⅔ cups) rolled oats (or oat flour); 2 tsp baking powder; ½ tsp salt; 2 large eggs; 140 grams (½ cup 1 tbsp) plain whole-milk yogurt (or plain soy yogurt); 20 ml (1 ½ tbsp) olive oil; 1 tsp apple cider vinegar (optional for a fluffier bread)

"Learn how to make oat bread without yeast with this easy recipe. Soft and delicious, this homemade oatmeal bread is made with no flour!..."

INGREDIENTS

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170 grams (1 ⅔ cups) rolled oats (or oat flour)

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2 tsp baking powder

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½ tsp salt

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2 large eggs

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140 grams (½ cup 1 tbsp) plain whole-milk yogurt (or plain soy yogurt)

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20 ml (1 ½ tbsp) olive oil

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1 tsp apple cider vinegar (optional for a fluffier bread)

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