"Everything you love about traditional cinnamon rolls in a fraction of the time! No yeast, no rising, no waiting! Just pure deliciousness, easy enough you can enjoy them anytime!..."
INGREDIENTS
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2 1/2 cups flour
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1 1/2 teaspoon baking soda
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1 1/2 teaspoon baking powder
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1/3 cup sour cream
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3/4 cups buttermilk
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1/4 cup canola oil
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1/2 cup butter (very soft)
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1/3 cup brown sugar
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1/3 cup sugar
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2 teaspoons cinnamon
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4 tablespoons butter (softened)
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4 tablespoons cream cheese (softened)
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1 teaspoon vanilla extract
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2 cups powdered sugar
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splash buttermilk