"Enjoy these quick and easy Navajo Tacos with a side of Easy Mexican Rice for a complete meal!..."
INGREDIENTS
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1 (10 count) tube of Flaky Dinner Rolls
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Oil for frying (I used Canola Oil)
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2 cups of Refried Beans , warmed up.
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2 California Avocados, peeled, pitted and diced
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3 cups of finely shredded Romaine lettuce
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1 cup shredded sharp cheddar
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1 cup of diced tomatoes
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1 cup of sour cream, divided
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2-3 green onions, diced
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1 tsp chipotle chile peppers in adobo sauce, minced