Easy Nacho Chicken

Name: Easy Nacho Chicken
Ingredients: 3 to 4 cups cooked diced chicken; 16 ounces shredded or cubed American cheese (Velveeta or other process melting cheese); 2 cans (10 3/4 oz each) condensed cream of chicken soup; 1 can (approx. 10 oz) diced tomatoes and green chilies, undrained , or use 1 can (14.5 oz) Mexican style stewed tomatoes; 1 cup chopped onion; 1 can (4 ounces) mild green chile peppers, optional; 1/4 teaspoon garlic powder; 1/4 teaspoon salt, or to taste; 1/4 teaspoon pepper; 1 package (14 1/2 oz) nacho cheese tortilla chips

Easy Nacho Chicken was pinched from <a href="http://southernfood.about.com/od/chickencasseroles/r/bl10805r.htm" target="_blank">southernfood.about.com.</a>

"Thanks to Marsi for sharing this Mexican style nacho chicken casserole. Use American cheese or "Classic Melts" for best results...."

INGREDIENTS

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3 to 4 cups cooked diced chicken

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16 ounces shredded or cubed American cheese (Velveeta or other process melting cheese)

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2 cans (10 3/4 oz each) condensed cream of chicken soup

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1 can (approx. 10 oz) diced tomatoes and green chilies, undrained , or use 1 can (14.5 oz) Mexican style stewed tomatoes

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1 cup chopped onion

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1 can (4 ounces) mild green chile peppers, optional

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1/4 teaspoon garlic powder

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1/4 teaspoon salt, or to taste

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1/4 teaspoon pepper

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1 package (14 1/2 oz) nacho cheese tortilla chips

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