"A super easy mix to put together and store so you can make muffins easily and for very low cost and calories! I make the mix about once a month and then store it in a big #10 can (the size of a large coffee can) with a lid. On top of the lid I put the directions for making the muffins so that even my children can put them together...."
INGREDIENTS
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For the dry mix:
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8 cups flour (calculated with white flour, but wheat is great too)
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3 cups sugar
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3 tsp. salt
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3 tsp. cinnamon
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2 tsp. nutmeg
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3 Tbsp. baking powder
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This is enough to make four batches.
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Ingredients for the muffins:
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1 c milk (I used 1%)
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1 egg
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1/2 c applesauce, unsweetened (can use oil, if you want that instead)
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2 3/4 c of the dry muffin mix