"One of my favorite stir fry meals is crispy Mongolian beef. It's a unique dish I get a craving for that no other beef recipe can satisfy...."
INGREDIENTS
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1 lb. flat iron steak (thinly sliced against the grain)
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1/4 cup coconut oil, avocado oil or other oil of your choice
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3-4 green onions (cut into 1-inch slices)
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2 cloves garlic (minced)
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1 tsp ginger (grated)
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1/4 cup coconut aminos or low sodium soy sauce