"The best recipe for gooey-soft caramel popcorn! Using simple pantry ingredients & the ease of a microwave, you'll make this over and over again. You can easily turn it into crunchy popcorn as well!..."
INGREDIENTS
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12 cups popped popcorn (about 1/2 C kernels)
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1 cup brown sugar
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1/4 cup Karo syrup (light or dark is fine)
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1/8 teaspoon salt (if you are using salted microwave popcorn then omit salt here)
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1/2 cup real butter (1 stick)
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1/2 teaspoon baking soda
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1 teaspoon vanilla