Easy Mexican Telera Bread Recipe

Name: Easy Mexican Telera Bread Recipe
Ingredients: 3 1/2 cups all-purpose flour ((500 gr)); 1 1/2 teaspoons salt ((10 gr)); 2 teaspoons dry active yeast ((6-7 gr)); 1 1/3 cups warm water ((300 ml)); 1 1/2 tablespoons softened unsalted butter ((approx 25 gr)); 4 teaspoons sugar ((20 gr)); A little bit of oil to grease bowl

"An easy Telera bread recipe. Learn how to make the traditional Mexican torta rolls at home. Step by step recipe with photos and video...."

INGREDIENTS

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3 1/2 cups all-purpose flour ((500 gr))

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1 1/2 teaspoons salt ((10 gr))

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2 teaspoons dry active yeast ((6-7 gr))

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1 1/3 cups warm water ((300 ml))

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1 1/2 tablespoons softened unsalted butter ((approx 25 gr))

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4 teaspoons sugar ((20 gr))

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A little bit of oil to grease bowl

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