Easy Mexican Layered Salad

Name: Easy Mexican Layered Salad
Ingredients: 2 heads of romaine lettuce; 2 cans of black beans (drained and rinsed); 2 cans of corn (drained and rinsed); 2 cups shredded cheddar cheese; 10 ounces cherry or grape tomatoes (diced in half); 1.5 pounds chicken breast; 2 tablespoons taco seasoning; 1 medium sized tomatillo; ½ jalapeno; handful of cilantro; 1 package powdered ranch mix; 1 cup of milk; 1 cup of sour cream

"This Mexican layered salad recipe is layered with flavor and color! Some people think of a salad bowl as some part of a diet deprivation, but eat this chopped Mexican salad and you’ll feel indulged...."

INGREDIENTS

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2 heads of romaine lettuce

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2 cans of black beans (drained and rinsed)

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2 cans of corn (drained and rinsed)

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2 cups shredded cheddar cheese

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10 ounces cherry or grape tomatoes (diced in half)

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1.5 pounds chicken breast

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2 tablespoons taco seasoning

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1 medium sized tomatillo

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½ jalapeno

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handful of cilantro

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1 package powdered ranch mix

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1 cup of milk

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1 cup of sour cream

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