Easy Mexican Chicken Casserole | Buns In My Oven

Name: Easy Mexican Chicken Casserole | Buns In My Oven
Ingredients: 2 bell peppers (diced); 1 tablespoon butter; 2 cups cooked (diced chicken); 1 can tomatoes with chiles (about 10 ounces); 1 can condensed cheese soup (about 10 ounces); 1 cup water; 1 packet taco seasoning; 12 corn tortillas; 1 1/2 cups grated cheddar cheese; 1/4 cup cilantro (chopped)

"This Mexican chicken bake has all the cheesy Mexican flavors I love and it's easy enough we can make it any night of the week!..."

INGREDIENTS

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2 bell peppers (diced)

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1 tablespoon butter

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2 cups cooked (diced chicken)

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1 can tomatoes with chiles (about 10 ounces)

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1 can condensed cheese soup (about 10 ounces)

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1 cup water

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1 packet taco seasoning

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12 corn tortillas

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1 1/2 cups grated cheddar cheese

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1/4 cup cilantro (chopped)

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