"Quick, no-fuss with 10 min prep. You can even make these the night before! Perfect to feed a large crowd, and so irresistible!..."
INGREDIENTS
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1 pound cremini mushrooms
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1/4 cup olive oil
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1/4 cup white wine vinegar
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1/4 cup diced red onion
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2 cloves garlic, minced
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2 teaspoons brown sugar, packed
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1/2 teaspoon dried oregano
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1/2 teaspoon whole black peppercorns
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1/4 teaspoon crushed red pepper flakes, optional
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1 bay leaf
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Kosher salt and freshly ground black pepper, to taste
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2 tablespoons chopped fresh parsley leaves