"This easy marinara sauce can be made quickly and easily, and will elevate everything from spaghetti, meatballs, pizza and more!..."
INGREDIENTS
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3 tablespoons olive oil
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½ cup finely-diced yellow onion (about ½ medium or 1 small)
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1 teaspoon kosher salt, divided
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4 garlic cloves (pressed or finely-minced)
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½ teaspoon dried oregano
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¼ teaspoon freshly ground black pepper
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1 (28-ounce) can whole tomatoes with juices (San Marzano if possible)