INGREDIENTS
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8 manicotti shells, cooked and drained
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1/2 pound ground beef chuck
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1 clove garlic, minced
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1-cup cottage cheese
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4 ounces shredded mozzarella cheese
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1/2 teaspoon salt
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1/2 cup mayonnaise
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16 ounces of favorite spaghetti sauce
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1/2 teaspoon dried oregano
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Parmesan cheese