Easy Macaroni and Beef Casserole

Name: Easy Macaroni and Beef Casserole
Ingredients: 8 ounces macaroni; 2 tablespoons olive oil; 1 large onion, chopped; 1/2 green bell pepper, chopped; 1 rib celery, chopped; 3 cloves garlic, minced; 1 1/2 pounds ground beef; 1 large jar (32 ounces) prepared spaghetti sauce, your favorite; 3 tablespoons tomato paste; salt and pepper, to taste; 2 cups shredded Cheddar cheese

Easy Macaroni and Beef Casserole was pinched from <a href="http://southernfood.about.com/od/beefcasserolesandpies/r/easy-macaroni-and-beef-casserole.htm" target="_blank">southernfood.about.com.</a>

"This is an easy macaroni and ground beef casserole recipe, and it makes a great-tasting dinner for any night of the week. Add a tossed salad and warm rolls or crusty bread for a perfect meal. I used our favorite arrabbiata sauce in this recipe, but any good marinara or spaghetti sauce will work...."

INGREDIENTS

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8 ounces macaroni

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2 tablespoons olive oil

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1 large onion, chopped

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1/2 green bell pepper, chopped

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1 rib celery, chopped

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3 cloves garlic, minced

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1 1/2 pounds ground beef

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1 large jar (32 ounces) prepared spaghetti sauce, your favorite

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3 tablespoons tomato paste

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salt and pepper, to taste

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2 cups shredded Cheddar cheese

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