INGREDIENTS
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Low Carb Spaghetti (Prepared as indicated on the package.)
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1 1/2 Cups Chicken Bullion Soup (or other flavor)
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2 tbsp Oyster Sauce
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1 tsp Sesame Oil
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2 tbsp Vegetable Oil
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1 1/2 tsp Minced Garlic
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1 tbsp Minced Ginger
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cup Broccoli (chopped, can use other vegetables such as chipped celery, broccoli, mushrooms, and or shredded carrots- 1 cup total)