Easy Lobster Bisque

Name: Easy Lobster Bisque
Prep time: 10 min
Cook time: 40 min
Yield: 6
Ingredients: 4 lobster tails (frozen in shells (or fresh)); 2 tablespoons olive oil (extra virgin); 1/2 cup onion (chopped); 1 1/2 teaspoons garlic (minced); 1 cup dry white wine; 2 teaspoons Worcestershire sauce; 1 teaspoon celery salt; 1 teaspoon dried thyme; 1/2 teaspoon paprika; 1/2 teaspoon ground cayenne pepper; 1/4 teaspoon ground black pepper; 1 tablespoon tomato paste (increase to 2 tablespoons for more tomato flavor); 2 cups lobster stock; 2 cups heavy cream; 4 tablespoons butter

Easy Lobster Bisque was pinched from <a href="https://lowcarbyum.com/easy-lobster-bisque/" target="_blank" rel="noopener">lowcarbyum.com.</a>

"Make your own gourmet soup at home with this simple lobster bisque recipe. And, this homemade version is low carb and gluten free!..."

INGREDIENTS

•

4 lobster tails (frozen in shells (or fresh))

•

2 tablespoons olive oil (extra virgin)

•

1/2 cup onion (chopped)

•

1 1/2 teaspoons garlic (minced)

•

1 cup dry white wine

•

2 teaspoons Worcestershire sauce

•

1 teaspoon celery salt

•

1 teaspoon dried thyme

•

1/2 teaspoon paprika

•

1/2 teaspoon ground cayenne pepper

•

1/4 teaspoon ground black pepper

•

1 tablespoon tomato paste (increase to 2 tablespoons for more tomato flavor)

•

2 cups lobster stock

•

2 cups heavy cream

•

4 tablespoons butter

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes